Skinny Points Recipes » Slow-Cooker So-Easy Sloppy Joes
Slow-Cooker So-Easy Sloppy Joes

Slow-Cooker So-Easy Sloppy Joes

Make 16 servings


3 lb. lean ground beef
1 cup chopped onions
1 cup chopped celery
1/2 cup chopped green bell pepper
1 (12-oz.) bottle chili sauce
1 (6-oz.) can tomato paste
2 to 3 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1/4 teaspoon pepper
16 sandwich buns, split


  • 1 In large skillet, cook ground beef, onions, celery and bell pepper over medium-high heat for 5 to 7 minutes or until beef is thoroughly cooked, stirring frequently. Drain.
  • 2 In 3 1/2 to 4-quart slow cooker, combine ground beef mixture and all remaining ingredients except buns; mix well.
  • 3 Cover; cook on low setting for 4 to 6 hours.
  • 4 Stir; spoon beef mixture into buns.


Sloppy Joes are perfect for busy-day meals and casual dinner parties because the filling is easily prepared ahead. Flavors improve while the filling rests in the refrigerator for up to a day.

Try Sloppy Joe Shortcakes: Bake one 16.3-ounce can Pillsbury® Grands!® Refrigerated buttermilk Layer Biscuits as directed on the label. Split the hot biscuits in half. Spoon the meat mixture onto biscuit bottoms; cover with biscuit tops; sprinkle with shredded Cheddar cheese.

Serve the Sloppy Joe filling over cooked ravioli. Pass the pepper mill and a bowl of freshly grated Parmesan cheese.

Nutrition Facts

Serving Size: 1 Sandwich
Smartpoints: 11
Calories 340, Calories from Fat 125
Total Fat 14g
Saturated Fat 5g
Cholesterol 50mg
Sodium 640mg
Total Carbohydrate 33g
Dietary Fiber 2g
Sugars 13g
Protein 20g

All posted nutrition information is approximate and has been calculated using the nutrition calculator on Skinny Points makes no guarantees of accuracy and use of different brands may change the nutrition information.

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My name is Sarah, I am a weight watchers member since 2005 and a lifetime member since 2007... I lost more than 112 lbs in the first 2 years... and now weight watchers became for me a lifestyle and not a diet.

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