Skinny Points Recipes » Bacon-Cheese Pull-Aparts
Bacon-Cheese Pull-Aparts

Bacon-Cheese Pull-Aparts


1 egg

2 tablespoons milk

1 (16.3-oz.) can Pillsbury™ Grands!™ Flaky Layers Refrigerated Original Biscuits

1 (2.1-oz.) pkg. precooked bacon, cut into 1/2-inch pieces

3 oz. (3/4 cup) shredded Cheddar cheese

1/4 cup finely chopped green onions (4 medium)


1- Heat oven to 350°F. Spray 11×7- or 12×8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.

2- Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.

3- Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares.

Tip: Bacon grease is a mess. For easy cleanup, carefully pour it into a “bowl” made of aluminum foil, then fold in edges and toss once grease has cooled.

Nutrition Facts

Smartpoints: 10
Serving: 8
Serving Size: 1/8 of Recipe

  • Calories 290
  • Total Fat 16g
  • Saturated Fat 6g

  • Cholesterol 45mg
  • Sodium 890mg
  • Total Carbohydrate 28g
  • Dietary Fiber 1g

    Sugars 9g

  • Protein 10g

All posted nutrition information is approximate and has been calculated using the nutrition calculator on Skinny Points makes no guarantees of accuracy and use of different brands may change the nutrition information.

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My name is Sarah, I am a weight watchers member since 2005 and a lifetime member since 2007... I lost more than 112 lbs in the first 2 years... and now weight watchers became for me a lifestyle and not a diet.

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