One 10-ounce bag frozen diced mango
2/3 cup tequila (preferably silver, 80 proof)
1/4 cup fresh lime juice
2 tablespoons orange liqueur, such as Cointreau
2 tablespoons superfine sugar
2 cups ice water

Directions:

Put the mango, tequila, lime juice, orange liqueur, sugar and water in a blender and blend until smooth.

Note:

4 servings (1 cup each) | 6 Smartpoints

Nutritional information:

Per Serving:

• Calories 180
• Total Fat 0 g
• Sat Fat 0 g
• Protein 0.5g
• Carb 21 g
• Fiber 1.5g
• Cholesterol 0 mg
• Sodium 0.5mg