Black Bean & Cilantro Quesadillas

Black Bean & Cilantro Quesadillas

Black Bean & Cilantro Quesadillas


2 (8-inch) flour tortillas
1/4 cup grated Monterey Jack or cheddar cheese
1/2 cup cooked and drained black beans
2 tablespoons coarsely chopped fresh cilantro


Set a heavy skillet over medium heat. When hot, add a tortilla and warm. Flip tortilla. Sprinkle half of the cheese evenly over tortilla. Lightly cover cheese with half of the beans and cilantro. Top with a second tortilla. Flip and warm on the second side. When beans are hot and cheese is melted, slide quesadilla onto a cutting board and slice into four wedges.

Vegan Black Bean And Cilantro Quesadillas

Nutritional Info

Per Serving: Serving size: 1 quesadilla
240 calories (70 from fat)
8g total fat
2.5g saturated fat
15mg cholesterol
540mg sodium
31g carbohydrates
4 g dietary fiber
1g sugar
11g protein

SmartPoints value : 7

All posted nutrition information is approximate and has been calculated using the nutrition calculator on Skinny Points makes no guarantees of accuracy and use of different brands may change the nutrition information.

Make sure you’re following The for the latest recipes!
Facebook | Pinterest | Instagram

My name is Sarah, I am a weight watchers member since 2005 and a lifetime member since 2007... I lost more than 112 lbs in the first 2 years... and now weight watchers became for me a lifestyle and not a diet.

Share This Post