Zucchini Patties

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Ingredients

  • 2 cups grated zucchini
  • 2 eggs, beaten
  • 1/4 cup chopped onion
  • 1/2 cup all-purpose flour
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup shredded mozzarella cheese
  • salt to taste
  • 2 tablespoons vegetable oil

Directions

  1. In a medium bowl, combine the zucchini, eggs, onion, flour, Parmesan cheese, mozzarella cheese, and salt. Stir well enough to distribute ingredients evenly.
  2. Heat a small amount of oil in a skillet over medium-high heat. Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side until golden.

Prep 10 m Cook 20 m Ready In 30 m

Nutritional Information

1 Serving
Servings Per Recipe: 4
Amount Per Serving

Calories: 245
Calories from Fat: 132
  • Total Fat: 14.7
  • Saturated Fat: 5
  • Cholesterol: 111
  • Sodium: 282
  • Total Carbohydrates: 15.7
  • Sugars: 1.9
  • Dietary Fiber: 1.2
  • Protein: 12.8

SmartPoints: 8

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