Mexican Cauliflower Rice

Mexican Cauliflower Rice

Mexican Cauliflower Rice

The best Mexican Cauliflower Rice Ever, low in calories and also come with only 1 smart points, You can make this amazing recipe using the following ingredients, you can also season it many different ways.


  • 4 cups cauliflower crumbles (the sell this in stop and shop now)
  • 1 teaspoon olive oil
  • 1/2 medium onion, finely diced
  • 2 medium plum tomatoes, small dice
  • 1 jalapeno, seeds and membrane removed, minced
  • 2 garlic cloves, minced
  • 2 tablespoons tomato paste
  • ½ teaspoon cumin
  • ¼ smoked paprika
  • ¼ teaspoon cayenne pepper
  • 1 teaspoon kosher salt
  • Freshly ground black pepper, to taste
  • chopped cilantro


  1. Heat oil in a large skillet over medium high heat. Saute onions, tomatoes and jalapeno for about 2-3 minutes until soft and fragrant. Add in minced garlic and cauliflower to mixture and stir continuously until tender-crisp and moisture has evaporated.
  2. Pour in tomato paste to the mixture and season with cumin, paprika, cayenne, salt and pepper. Stir mixture for another 1 minute until well combined and heated through.
  3. When done, remove from heat and sprinkle chopped cilantro on top. Serve with a squeeze of lime if desired.

Nutrition Information:

Yield: 4 servings, Serving Size: 1 scant cup

  • Amount Per Serving:
  • Smart Points: 1
  • Points +: 2
  • Calories: 58
  • Total Fat: 1.5g
  • Saturated Fat: g
  • Cholesterol: 0mg
  • Sodium: 379mg
  • Carbohydrates: 10g
  • Fiber: 4g
  • Sugar: 1g
  • Protein: 3g

All posted nutrition information is approximate and has been calculated using the nutrition calculator on Skinny Points makes no guarantees of accuracy and use of different brands may change the nutrition information.

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My name is Sarah, I am a weight watchers member since 2005 and a lifetime member since 2007... I lost more than 112 lbs in the first 2 years... and now weight watchers became for me a lifestyle and not a diet.

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