Skinny Points Recipes » Strawberry Banana Ice Cream
Strawberry Banana Ice Cream

Strawberry Banana Ice Cream


  • 2 bananas, frozen & sliced
  • ½ cup strawberries, frozen
  • 2 tbsps heavy cream
  • ½ tsp vanilla


  1. Place all of the ingredients in a food processor and blend until smooth. The consistency should be like soft serve ice cream.
  2. Transfer to an airtight, freezer safe container large enough to hold 2 cups, and freeze for at least 3 hours.
  3. Scoop with an ice cream scoop and serve cold.

Nutrition Information

Per Serving: (1 cup)

  • Calories: 166
  • Calories from fat: 53
  • Fat: 6g
  • Saturated Fat: 3g
  • Cholesterol: 19mg
  • Sodium: 7mg
  • Carbohydrates: 30g
  • Fiber: 4g
  • Sugar: 16g
  • Protein: 1g

All posted nutrition information is approximate and has been calculated using the nutrition calculator on Skinny Points makes no guarantees of accuracy and use of different brands may change the nutrition information.

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My name is Sarah, I am a weight watchers member since 2005 and a lifetime member since 2007... I lost more than 112 lbs in the first 2 years... and now weight watchers became for me a lifestyle and not a diet.

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