Delicious Cabbage Casserole

Ingredients:

  • 1 1/2 lbs. lean ground beef
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1 (15 oz.) can tomato sauce
  • 1 (15 o) can stewed tomatoes
  • 1 tsp. oregano
  • 1 tsp. Italian seasoning
  • salt/pepper
  • 10 oz. frozen spinach, thawed (can also use fresh spinach)
  • 16 oz. bowtie pasta, cooked
  • 1/2 cup parmesan cheese, shredded
  • 1 1/2 cup mozzarella, shredded

Directions:

How to make it :

  1. Brown ground beef with onion and garlic. Put in crock-pot and add sauce, tomatoes and seasonings.
  2. Cook for 6-7 hours on low. Add the last 4 ingredients during the last 30 minutes of cooking and turn crock-pot to high.
  3. Add fresh spinach, pasta, parmesan and 1 cup of the mozzarella and mix well. Add the last 1/2 cup of mozzarella to melt on the top.
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