The Elvis Presley Cake

Yummy, Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.

To Make this Recipe You’Il Need the following ingredients:

Ingredients:

1 box white cake mix (plus the ingredients called for to make it)

1 8 oz. can of crushed pineapple

1 cup sugar

1 8 oz. package cream cheese, softened

1/2 cup butter, softened

4 cups confectioners sugar

1 tsp. vanilla

1 cup chopped pecans

How to make it:

Bake the cake according to the package directions.   Remove from oven and poke holes in the top of the cake with a pick or a meat fork works well.

Place the pineapple with it’s juice (don’t drain) and the 1 cup sugar in a sauce pan over medium heat and bring to a boil.   Pour evenly over the cake.   Allow to cool.

Beat the cream cheese and butter together until fluffy.  Add the confectioners sugar and vanilla until smooth.  Stir in the chopped pecans.

Spread over the top of the cake.  You can serve immediately.  Refrigerate the leftovers.

Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.

To continue, See the next page (Click the red Next button below)

Like this article on Facebook:


To Top