PICO DE GALLO

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Ingredients:

1 medium tomato, diced
1 onion, finely chopped
1/2 fresh jalapeno pepper, seeded and chopped
2 sprigs fresh cilantro, finely chopped
1 green onion, finely chopped
1/2 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper

Directions:

In a medium bowl, combine tomato, onion, jalapeno pepper (to taste,) cilantro and green onion. Season with garlic powder, salt and pepper. Stir until evenly distributed. Refrigerate for 30 minutes.

Nutritional information:

Servings Per Recipe: 4

Amount Per Serving: Calories: 21, Total Fat: 0.1, Saturated Fat: 0, Cholesterol: 0, Sodium: 76, Total Carbohydrates: 4.7, Sugars: 2.3, Dietary Fiber: 1, Protein: 0.8, 1 SP

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