Do you feel like having a fancy meal? You should try this shrimp and mushroom linguine with creamy cheese herb sauce. You will feel like if you are in a 5 stars restaurant! Check it out.
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To Make this Recipe You’Il Need the following ingredients:
You’ll Need:
Ingredients:
1 (8 ounce) package of linguine pasta.
2 tbsps of butter.
½ pound of sliced fresh mushrooms.
½ cup of butter.
2 minced cloves of garlic.
1 package of cream cheese.
2 tbsps of chopped fresh parsley.
¾ tsp of dried basil.
⅔ cup of boiling water.
½ pound of cooked shrimp.
How to:
Directions:
Cook the linguine pasta in a boiling pot of lightly salted water for 7 minutes and drain.
In a large skillet over medium high heat, melt 2 tbsps of butter and cook the mushrooms until tender and place them in a plate.
Add ½ cup of butter and minced garlic to the saucepan, once melted add in the cream cheese while stirring constantly. Mix in the parsley and basil and simmer for 5 minutes.
Add the boiling water to the sauce gradually until it’s smooth then mix in the shrimp and mushrooms. Heat for 1 to 2 minutes.
Toss linguine with shrimp sauce and Voila!
Easy, peasy and creamy! I can have this salad all day and I won’t get tired of it! I serve this aside with a nice cold salad. Give it a shot and let me know what you think.
Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.