Funeral Potatoes

This is one of my all-time favorite foods, After doing some research I found this recipe and I have made it in the past and it is absolutely delicious!

Yummy, Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.

To Make this Recipe You’Il Need the following ingredients:

What You’ll Need :

1 (32 oz) bag frozen hash browns (the chunky kind, not the shredded kind, I think they’re called “Southern style”)

2 (10 3/4 oz) cans condensed cream of chicken soup

2 cups sour cream

1 cup grated cheddar cheese

1/2 cup butter, melted

2 cups crushed corn flakes (I have had these with crushed up crackers on top too)

2 tablespoons butter, melted

How to Make It :

Preheat oven to 350.

Put hash browns into a greased 9 x 13″ pan.

Combine soup, sour cream, cheese and 1/2 cup melted butter.

Gently blend into hash browns.

Combine corn flakes and 2 tablespoons melted butter.

Sprinkle on top of potatoes.

Bake for 30 minutes or until heated through

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