30-Minute Rolls

Wow, these are some great rolls! Who knew that such delicious rolls could be so quick to prepare.I think this is going to be my only recipe for sweet rolls from now on.

Yummy, Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.

To Make this Recipe You’Il Need the following ingredients:

Ingredients:

1 cup plus 2 tablespoons warm water

⅓ cup oil

2 tablespoons active dry yeast

¼ cup sugar

½ teaspoon salt

1 egg

3½ cups flour (either bread flour or all-purpose will work)

Instructions:

1. Preheat oven to 400 degrees.

2. In the bowl of your stand mixer, combine the warm water, oil, yeast, and sugar. Allow the mixture to rest for 15 minutes

3. Mix 2 cups of the flour, the salt, and the egg into the yeast mixture using a dough hook. Add the remaining 1½ cups flour ½ cup at a time.

4. Shape dough into 12 balls and place in a 9×13 pan. Let dough rest for 10 minutes.

5. Bake for 10 minutes or until tops are just golden brown.

Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.

To continue, See the next page (Click the red Next button below)

Like this article on Facebook:


To Top