Strawberry-Banana Cheesecake Salad

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1 package cream cheese, softened

16 oz of vanilla yogurt

1 (8 oz) tub of cool whip, Thawed

1 (3½ ounce) package cheesecake flavor instant pudding or pie filling mix

½ bag of miniature marshmallows

3 pints strawberries, sliced

4 bananas, sliced

1 container raspberries (optional)


In a bowl, mix cream cheese, yogurt, pudding and cool whip until creamy.

Stir in marshmallows.

Fold in fruit.

Garnish with additional fruit.

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