Fried Mushrooms

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To Make this Recipe You’Il Need the following ingredients:

Ingredients:

10 ounces fresh white mushrooms, wiped clean

1 cup flour

1/2 cup cornstarch

3/4 teaspoon baking powder

1/4 teaspoon salt

1 cup water

2 cups breadcrumbs (Panko if you can find them)

Directions:

Mix flour, cornstarch, baking powder and salt in a bowl.

Add water to make a batter.

Dip clean mushroom into batter letting excess batter drip off.

I find it easier to stick a toothpick into the mushroom to dip it.

After dipping into batter roll in Panko breadcrumbs to coat.

Deep fry in oil until golden.

We like to serve with cocktail sauce

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