Bake in the oven meals are always the best, especially casseroles, I personally adore them. Today I’m presenting you a pork chop supreme recipe, I hope you like it.
4 thinly sliced medium potatoes.
4 boneless pork chops.
1 envelope of Lipton onion soup mix.
1 can cream of mushroom.
¼ cup of milk.
Salt and pepper.
In a saucepan, heat ¼ cup of oil and brown the pork chops then drain off fat.
In a medium casserole dish, arrange the potato slices evenly then add a layer of pork chops.
In a boil, mix together the onion soup mix, the cream of mushroom and milk and pour over the casserole to cover.
In a preheated oven to 350° bake for 1 hour.
Easy, peasy and delicious! The creamy mixture adds a nice flavor the chops and potatoes. Give it a shot, you will like it.
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