Cracker Barrell Meatloaf

Ingredients:

2 eggs

2/3 cup milk

32 Ritz crackers, crushed

1/2 cup chopped onion

4 ounces shredded sharp cheddar cheese

1 teaspoon salt

1/4 teaspoon pepper

1 1/2 lbs ground beef

1/2 cup ketchup

1/2 cup brown sugar

1 teaspoon mustard

Directions:

Preheat oven to 350.

Beat eggs. Add milk and crackers. Stir in onion and cheese. Add ground beef. Mix well. Shape into a loaf.

Bake at 350 for 45 minutes.

Combine ketchup, brown sugar and mustard to make topping. Spoon half of the topping over the meatloaf after 30

mins of baking. Return loaf to oven for 10 more mins of baking. Spoon the rest of the topping over meatloaf, return

to oven and bake for 5-10 mins more.

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