Balsamic Soy Roasted Garlic Mushrooms

Today I have a new side dish recipe for you, balsamic soy roasted garlic mushrooms that are so easy to make and so tasty and good!


2 pounds mushrooms

1 tablespoon oil

3 tablespoons balsamic vinegar

2 tablespoons soy sauce (or tamari)

3 cloves garlic, chopped

1/2 teaspoon thyme, chopped

salt and pepper to taste


Toss the mushrooms in the oil, balsamic vinegar, soy sauce, garlic, thyme, salt and pepper, arrange in a single layer on a baking pan and roast in a preheated 400F/200C oven until the mushrooms are tender, about 20 minutes, mixing half way through.

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