Ingredients:
- 1 tablespoon unsalted butter
- 1 clove garlic, minced
- 1 teaspoon grated lemon zest
- 2 teaspoons all-purpose flour
- 1 cup low-fat (2%) milk
- Kosher salt
- 2 tablespoons Neufchtel or low-fat cream cheese
- 3/4 cup grated parmesan cheese, plus more for topping
- 3 tablespoons chopped fresh parsley
- 12 ounces fresh fettuccine
- Freshly ground pepper
Directions: See Directions here: http://www.foodnetwork.com/recipes/food-network-kitchens/low-cal-fettuccine-alfredo-recipe.html
Total Time: 25 min; Prep: 10 min; Cook: 15 min; Yield: 4 servings
Nutritional Information:
- Smartpoints 15
- Calories 490
- Fat 15 g
- Saturated Fat 8 g
- Carbohydrate 66 g
- Fiber 3 g
- Protein 20 g
- Sugar 1g