Baked Asparagus with Balsamic Butter Sauce

Baked Asparagus with Balsamic Butter Sauce

Ingredients

1 bunch fresh asparagus, trimmed
cooking spray
salt and pepper to taste
2 tablespoons butter
1 tablespoon soy sauce
1 teaspoon balsamic vinegar

Directions

Preheat oven to 400 degrees F (200 degrees C).
Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper.
Bake asparagus 12 minutes in the preheated oven, or until tender.
Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve.

Prep 10 mn | Cook 12 mn | Ready In 25 mn

Nutritional information

1 Serving
Servings Per Recipe: 4
Amount Per Serving

** Calories: 77

** Calories from Fat: 53

% Daily Value *

** Total Fat: 5.9
** Saturated Fat: 3.7
** Cholesterol: 15
** Sodium: 269
** Total Carbohydrates: 4.9
** Sugars: 2.3
** Dietary Fiber: 2.4
** Protein: 2.8

SmartPoints: 3