Skinny Points Recipes » Honey Roasted Carrots
Honey Roasted Carrots

Honey Roasted Carrots


  • 1½ pounds carrots, peeled and cut all the same size,(I used Earth Exotics)
  • 2 Tablespoons olive oil
  • 3 Tablespoons honey
  • 1 Tablespoon brown sugar
  • freshly-ground salt and pepper


  1. Preheat oven to 425 degrees.
  2. In a bowl, combine the honey and brown sugar. Microwave for about 15 seconds. Just enough to melt the honey.
  3. Coat the carrots with the olive oil, salt and pepper. Add in the honey mixture until evenly coated
  4. Spread in an even layer on the baking sheet. Roast for 15 minutes. Remove tray and keep the oven door closed to retain heat. Using tongs, turn the carrots over and return to the oven for another 30 minutes or until they start to carmalize.
  5. per serving To get my carrots to look the way they do, I purchased Petites Carottes Epluchees (Peeled Baby Carrots. They come in 8 ounce bags.

All posted nutrition information is approximate and has been calculated using the nutrition calculator on Skinny Points makes no guarantees of accuracy and use of different brands may change the nutrition information.

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My name is Sarah, I am a weight watchers member since 2005 and a lifetime member since 2007... I lost more than 112 lbs in the first 2 years... and now weight watchers became for me a lifestyle and not a diet.

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